After 11 years Grants Restaurant and Bar has "A New Look and New Taste." While still maintaining itself as a chef inspired "scratch kitchen" featuring updated versions of classic American food using a wide range of local and seasonal ingredients. Chef Billy Grant along with his crew of talented chefs brings many old classics like Rack of Lamb, our Signature Filet Mignon, and selections from the Raw Bar. We also offer newer feature's like our "Blue Plate Specials" including Truffled Chicken Potpie, Mom's Meatloaf, and additional selections from our new tavern menu like our American Burger, or share plates.

We have much respect for the product and technique it takes to prepare our products. We offer casual elegance in a modern stylish environment. With a wide selection of cocktails, beer and wine, Grants Bar in West Hartford Center has long been a hot spot and an excellent option for drinks and inspired comfort foods.